Recipes

Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's cauliflower and butter bean malai curry is a comforting, creamy tomato-based dish that's perfect for a meat-free dinner. The recipe,...

Read
Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint sauce is a classic condiment for lamb, but a recent debate has sparked over whether it should be used on chips. The traditional view, held by ...

Read
Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and sour pork is the kind of dish that turns a weeknight dinner into something special. Chunks of pork loin get a quick soy and egg marinade,...

Read
Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

This three chocolate cake brings together an irresistible combination of creamy and crunchy textures in every bite. Dark chocolate, milk chocolate ...

Read
Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

These air fryer tuna empanadillas are a lighter, fuss-free take on a Spanish classic. Instead of deep-frying, the little half-moon pastries get bru...

Read
Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos fritos are one of the great pleasures of southern Spain: tender strips of squid, lightly coated in flour and fried until golden and crisp. S...

Read
Peach Mousse Recipe: Light and Airy French Dessert

Peach Mousse Recipe: Light and Airy French Dessert

This peach mousse is wonderfully light and airy, with a bright, fresh fruit flavor that makes it a perfect ending to any meal. Instead of eggs, it ...

Read
Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

This creamy parsnip soup is a gentle introduction to a vegetable that deserves far more attention than it usually gets. Smooth, subtly sweet and re...

Read
Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas con tomate is a comforting Spanish dish that the whole family will love, and it comes together in just 25 minutes. Juicy pork sausages a...

Read
Fruit Aspic Recipe: Light Layered Dessert for Parties

Fruit Aspic Recipe: Light Layered Dessert for Parties

This fruit aspic is a showstopping dessert that looks far more complicated than it really is. A clear apple juice gelatin sets around neat layers o...

Read
Financiers Recipe: Classic French Almond Cakes

Financiers Recipe: Classic French Almond Cakes

Financiers are small, rectangular French cakes with a soft, moist crumb and a rich toasted almond flavor. Made with ground almonds, powdered sugar, egg whites and nutty brown butter, they...

SPONSORED

Terrina de Carne Recipe: Spanish Meat Terrine with Bacon
Terrina de Carne Recipe: Spanish Meat Terrine with Bacon
Terrina de carne is a classic Spanish meat terrine that looks far more complicated than it really is. Pork and beef are seasoned with garlic, cumin, oregano and Dijon mustard,... Læs mere ...
Katsu Curry Recipe: Crispy Chicken with Japanese Curry Sauce
Katsu Curry Recipe: Crispy Chicken with Japanese Curry Sauce
Katsu curry is one of the most popular dishes in Japanese cooking: a crispy breaded cutlet served with a thick, aromatic Japanese curry sauce over a bed of rice. It... Læs mere ...
Completo Chileno Recipe: Chile's Loaded Street Hot Dog
Completo Chileno Recipe: Chile's Loaded Street Hot Dog
The completo chileno is Chile's answer to the hot dog, and it is a street-food icon for good reason. A warm frankfurter goes into a lightly toasted bun, then gets... Læs mere ...
Bifana Recipe: Authentic Portuguese Pork Sandwich
Bifana Recipe: Authentic Portuguese Pork Sandwich
The bifana is Portugal's most beloved sandwich, and once you try it you will understand why. Thin pork cutlets soak up a marinade of white wine, garlic, bay leaf and... Læs mere ...
Pulpo a la Mugardesa Recipe: Hearty Galician Octopus Stew
Pulpo a la Mugardesa Recipe: Hearty Galician Octopus Stew
Pulpo a la Mugardesa is a traditional Galician seafood stew that brings the deep, savory flavor of the sea straight to your table. Tender octopus and chunky potatoes simmer together... Læs mere ...
Molotof: Airy Portuguese Egg White Pudding Dessert (52 characters)
Molotof: Airy Portuguese Egg White Pudding Dessert (52 characters)
Molotof is a traditional Portuguese dessert with a texture that brings to mind a baked meringue, only softer, airier, and noticeably more moist. Despite its elegant appearance, it is a... Læs mere ...
Creamy Avocado Dip Recipe: Easy 5-Minute Spanish Spread
Creamy Avocado Dip Recipe: Easy 5-Minute Spanish Spread
This creamy avocado dip is a silky, spoonable spread that comes together in about five minutes with nothing more than a ripe avocado, a clove of garlic, fresh lemon juice,... Læs mere ...
Orange Mousse Recipe: Easy French Dessert Classic
Orange Mousse Recipe: Easy French Dessert Classic
This orange mousse is one of our favorite desserts to make when oranges are at their sweetest. It is a very easy recipe that only asks for a little patience... Læs mere ...
Brazo de Gitano Recipe: Classic Spanish Rolled Cake
Brazo de Gitano Recipe: Classic Spanish Rolled Cake
Brazo de gitano is a classic Spanish rolled cake that brings together a light, airy sponge and a creamy filling in one beautiful swirl. The name means "gypsy's arm," and... Læs mere ...
Calçots a la Brasa Recipe: Catalan Grilled Onion Classic
Calçots a la Brasa Recipe: Catalan Grilled Onion Classic
Calçots are a special variety of onion harvested young and tender, famous in Catalonia for their sweet, mild flavor. Their name comes from the practice of hilling soil around the... Læs mere ...
Onion Bread Recipe: Soft Homemade Loaf with Sweet Onions
Onion Bread Recipe: Soft Homemade Loaf with Sweet Onions
Onion bread is a wonderfully aromatic bake with a soft crumb and a gently sweet, lightly caramelized onion flavor. It is one of those loaves that makes everything around it... Læs mere ...
Stroopwafels Recipe: Dutch Caramel Filled Waffle Cookies
Stroopwafels Recipe: Dutch Caramel Filled Waffle Cookies
Stroopwafels are iconic Dutch treats: thin, crispy waffle cookies filled with a soft, sweet caramel that turns wonderfully gooey when warmed. Their name comes from stroop (syrup) and wafel (waffle),... Læs mere ...

SPONSORED