Recipes

Tomato Carpaccio Recipe: Fresh Italian-Style Starter

Tomato Carpaccio Recipe: Fresh Italian-Style Starter

This tomato carpaccio is the kind of starter that looks elegant but comes together in about ten minutes. Thin slices of ripe, meaty tomato are topp...

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Salmon Wellington Recipe: Elegant Seafood Centerpiece

Salmon Wellington Recipe: Elegant Seafood Centerpiece

Salmon Wellington is a showstopping fish dish that belongs on your holiday table. Golden, flaky puff pastry wraps around a juicy salmon fillet and ...

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Endive with Gorgonzola: Creamy Baked Italian Starter (55)

Endive with Gorgonzola: Creamy Baked Italian Starter (55)

Endive with Gorgonzola DOP and walnuts is a simple dish that delivers bold flavor in every bite. The gentle, creamy Gorgonzola DOP melts into warm ...

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Cod Carpaccio Recipe: A Festive 10-Minute Spanish Starter

Cod Carpaccio Recipe: A Festive 10-Minute Spanish Starter

This cod carpaccio is the kind of starter that looks impressive on the table yet comes together in just 10 minutes. Thin slices of frozen cod loin ...

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Patatas Mayordomo: Creamy Spanish Potato Side Dish with Paprika (63)

Patatas Mayordomo: Creamy Spanish Potato Side Dish with Paprika (63)

Patatas Mayordomo are a wonderfully comforting Spanish side dish built on a simple idea: potato slices gently simmered in a creamy sauce of onion, ...

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Creamy Potato Leek Soup Recipe: French Parmentier Classic

Creamy Potato Leek Soup Recipe: French Parmentier Classic

Crema parmentier is a classic French soup that simmers potatoes and leeks in vegetable broth, then blends everything with cream until it turns silk...

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Grilled Little Gem Lettuce Recipe: Sweet Walnut Topping

Grilled Little Gem Lettuce Recipe: Sweet Walnut Topping

Grilled little gem lettuce is a smart, surprising swap for the usual cold salad. The cut halves go cut-side down into a hot grill pan for just a fe...

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Cream of Mussel Soup Recipe: Elegant Spanish Starter

Cream of Mussel Soup Recipe: Elegant Spanish Starter

This cream of mussel soup is a silky, deeply savory starter that tastes far more elaborate than the 40 minutes it takes to make. Mussels open in a ...

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Beet Carpaccio: Colorful 10-Minute No-Cook Appetizer (56)

Beet Carpaccio: Colorful 10-Minute No-Cook Appetizer (56)

This beet carpaccio is proof that a striking appetizer doesn't need hours in the kitchen. Thin rounds of cooked beet are layered in concentric circ...

Read
Spicy Gorgonzola Pasta: Creamy Italian Comfort Classic (59)

Spicy Gorgonzola Pasta: Creamy Italian Comfort Classic (59)

This spicy Gorgonzola DOP pasta is a classic of Italian cooking that shines for its simplicity and its big flavor. The dish pairs the smoothness of...

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Tomato Carpaccio Recipe: Fresh Italian-Style Starter
Tomato Carpaccio Recipe: Fresh Italian-Style Starter
This tomato carpaccio is the kind of starter that looks elegant but comes together in about ten minutes. Thin slices of ripe, meaty tomato are topped with toasted pine nuts,... Lire plus...
Salmon Wellington Recipe: Elegant Seafood Centerpiece
Salmon Wellington Recipe: Elegant Seafood Centerpiece
Salmon Wellington is a showstopping fish dish that belongs on your holiday table. Golden, flaky puff pastry wraps around a juicy salmon fillet and a creamy spinach filling, and the... Lire plus...
Endive with Gorgonzola: Creamy Baked Italian Starter (55)
Endive with Gorgonzola: Creamy Baked Italian Starter (55)
Endive with Gorgonzola DOP and walnuts is a simple dish that delivers bold flavor in every bite. The gentle, creamy Gorgonzola DOP melts into warm cream, coating lightly charred endive... Lire plus...
Cod Carpaccio Recipe: A Festive 10-Minute Spanish Starter
Cod Carpaccio Recipe: A Festive 10-Minute Spanish Starter
This cod carpaccio is the kind of starter that looks impressive on the table yet comes together in just 10 minutes. Thin slices of frozen cod loin are dressed with... Lire plus...
Patatas Mayordomo: Creamy Spanish Potato Side Dish with Paprika (63)
Patatas Mayordomo: Creamy Spanish Potato Side Dish with Paprika (63)
Patatas Mayordomo are a wonderfully comforting Spanish side dish built on a simple idea: potato slices gently simmered in a creamy sauce of onion, butter and whole milk. The slow,... Lire plus...
Creamy Potato Leek Soup Recipe: French Parmentier Classic
Creamy Potato Leek Soup Recipe: French Parmentier Classic
Crema parmentier is a classic French soup that simmers potatoes and leeks in vegetable broth, then blends everything with cream until it turns silky and smooth. Despite the similar name,... Lire plus...
Grilled Little Gem Lettuce Recipe: Sweet Walnut Topping
Grilled Little Gem Lettuce Recipe: Sweet Walnut Topping
Grilled little gem lettuce is a smart, surprising swap for the usual cold salad. The cut halves go cut-side down into a hot grill pan for just a few minutes,... Lire plus...
Cream of Mussel Soup Recipe: Elegant Spanish Starter
Cream of Mussel Soup Recipe: Elegant Spanish Starter
This cream of mussel soup is a silky, deeply savory starter that tastes far more elaborate than the 40 minutes it takes to make. Mussels open in a splash of... Lire plus...
Beet Carpaccio: Colorful 10-Minute No-Cook Appetizer (56)
Beet Carpaccio: Colorful 10-Minute No-Cook Appetizer (56)
This beet carpaccio is proof that a striking appetizer doesn't need hours in the kitchen. Thin rounds of cooked beet are layered in concentric circles, then topped with shaved Parmesan,... Lire plus...
Spicy Gorgonzola Pasta: Creamy Italian Comfort Classic (59)
Spicy Gorgonzola Pasta: Creamy Italian Comfort Classic (59)
This spicy Gorgonzola DOP pasta is a classic of Italian cooking that shines for its simplicity and its big flavor. The dish pairs the smoothness of pasta with the intensity... Lire plus...
Orange Sole Recipe: Tender Baked Fish with Citrus Sauce
Orange Sole Recipe: Tender Baked Fish with Citrus Sauce
Orange sole is a wonderfully simple baked fish dish that turns a handful of ingredients into something special. The sole fillets cook gently in fresh orange juice and butter, creating... Lire plus...
Gambas Orly: Crispy Beer-Battered Shrimp Tapa with Garlic Aioli (64)
Gambas Orly: Crispy Beer-Battered Shrimp Tapa with Garlic Aioli (64)
Gambas Orly are one of the most popular appetizers you can make, and certainly one of the tastiest batters in Spanish cooking. The result is a shrimp with a crunchy... Lire plus...

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