Recipes

Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's cauliflower and butter bean malai curry is a comforting, creamy tomato-based dish that's perfect for a meat-free dinner. The recipe,...

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Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint sauce is a classic condiment for lamb, but a recent debate has sparked over whether it should be used on chips. The traditional view, held by ...

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Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and sour pork is the kind of dish that turns a weeknight dinner into something special. Chunks of pork loin get a quick soy and egg marinade,...

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Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

This three chocolate cake brings together an irresistible combination of creamy and crunchy textures in every bite. Dark chocolate, milk chocolate ...

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Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

These air fryer tuna empanadillas are a lighter, fuss-free take on a Spanish classic. Instead of deep-frying, the little half-moon pastries get bru...

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Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos fritos are one of the great pleasures of southern Spain: tender strips of squid, lightly coated in flour and fried until golden and crisp. S...

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Peach Mousse Recipe: Light and Airy French Dessert

Peach Mousse Recipe: Light and Airy French Dessert

This peach mousse is wonderfully light and airy, with a bright, fresh fruit flavor that makes it a perfect ending to any meal. Instead of eggs, it ...

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Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

This creamy parsnip soup is a gentle introduction to a vegetable that deserves far more attention than it usually gets. Smooth, subtly sweet and re...

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Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas con tomate is a comforting Spanish dish that the whole family will love, and it comes together in just 25 minutes. Juicy pork sausages a...

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Fruit Aspic Recipe: Light Layered Dessert for Parties

Fruit Aspic Recipe: Light Layered Dessert for Parties

This fruit aspic is a showstopping dessert that looks far more complicated than it really is. A clear apple juice gelatin sets around neat layers o...

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Shrimp Carpaccio Recipe: Easy Elegant Chilled Seafood Starter (63)

Shrimp Carpaccio Recipe: Easy Elegant Chilled Seafood Starter (63)

Shrimp carpaccio is a dish that looks festive thanks to its attractive presentation, yet it is actually very easy to make. Thinly pounded shrimp are dressed with lemon, olive oil...

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Beet Carpaccio: Colorful 10-Minute No-Cook Appetizer (56)
Beet Carpaccio: Colorful 10-Minute No-Cook Appetizer (56)
This beet carpaccio is proof that a striking appetizer doesn't need hours in the kitchen. Thin rounds of cooked beet are layered in concentric circles, then topped with shaved Parmesan,... Read more...
Spicy Gorgonzola Pasta: Creamy Italian Comfort Classic (59)
Spicy Gorgonzola Pasta: Creamy Italian Comfort Classic (59)
This spicy Gorgonzola DOP pasta is a classic of Italian cooking that shines for its simplicity and its big flavor. The dish pairs the smoothness of pasta with the intensity... Read more...
Orange Sole Recipe: Tender Baked Fish with Citrus Sauce
Orange Sole Recipe: Tender Baked Fish with Citrus Sauce
Orange sole is a wonderfully simple baked fish dish that turns a handful of ingredients into something special. The sole fillets cook gently in fresh orange juice and butter, creating... Read more...
Gambas Orly: Crispy Beer-Battered Shrimp Tapa with Garlic Aioli (64)
Gambas Orly: Crispy Beer-Battered Shrimp Tapa with Garlic Aioli (64)
Gambas Orly are one of the most popular appetizers you can make, and certainly one of the tastiest batters in Spanish cooking. The result is a shrimp with a crunchy... Read more...
Sopa de Navidad Recipe: Mallorcan Christmas Soup with Galets
Sopa de Navidad Recipe: Mallorcan Christmas Soup with Galets
Sopa de Navidad is a beloved Mallorcan Christmas soup that brings together a deeply savory homemade broth and plump galets stuffed with a seasoned meat filling. It is the kind... Read more...
Christmas Canapés: Festive Spanish Party Bites with Chorizo (60)
Christmas Canapés: Festive Spanish Party Bites with Chorizo (60)
Christmas canapés are a must on the holiday table, the perfect way to open the appetite before the main dishes arrive. This recipe brings together five different bites so there... Read more...
Financiers Recipe: Classic French Almond Cakes
Financiers Recipe: Classic French Almond Cakes
Financiers are small, rectangular French cakes with a soft, moist crumb and a rich toasted almond flavor. Made with ground almonds, powdered sugar, egg whites and nutty brown butter, they... Read more...
Seafood Bisque: Silky French Shellfish Soup with Cognac 59
Seafood Bisque: Silky French Shellfish Soup with Cognac 59
This seafood bisque is a smooth, velvety cream soup built from the shellfish you enjoy most. The prawns or shrimp give it their sweet flavor, while the toasted shells, tomato... Read more...
Ensaladilla de Pulpo Recipe: Spanish Octopus Potato Salad
Ensaladilla de Pulpo Recipe: Spanish Octopus Potato Salad
Ensaladilla de pulpo is a creamy, satisfying twist on the classic Spanish potato salad, with tender chunks of cooked octopus folded into soft potato, sweet carrot and hard-boiled egg. It... Read more...
Confit Quail Recipe: Tender Spanish Olive Oil Classic Dish (59)
Confit Quail Recipe: Tender Spanish Olive Oil Classic Dish (59)
Confit quail is one of those dishes that looks far more complicated than it really is. The birds are simply submerged in good olive oil and cooked gently over a... Read more...
Octopus Carpaccio Recipe: Easy Galician Seafood Starter
Octopus Carpaccio Recipe: Easy Galician Seafood Starter
If you love seafood starters that look far more complicated than they actually are, this octopus carpaccio is for you. Tender cooked octopus legs are chilled until firm, sliced paper-thin,... Read more...
Vanillekipferl Recipe: Austrian Crescent Cookies for Christmas
Vanillekipferl Recipe: Austrian Crescent Cookies for Christmas
Vanillekipferl are the delicate crescent-shaped cookies that fill Austrian bakeries and kitchens every December. Made with butter, ground almonds, and a generous dusting of vanilla sugar, they have a tender... Read more...

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