Recipes

Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's cauliflower and butter bean malai curry is a comforting, creamy tomato-based dish that's perfect for a meat-free dinner. The recipe,...

Read
Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint sauce is a classic condiment for lamb, but a recent debate has sparked over whether it should be used on chips. The traditional view, held by ...

Read
Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and sour pork is the kind of dish that turns a weeknight dinner into something special. Chunks of pork loin get a quick soy and egg marinade,...

Read
Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

This three chocolate cake brings together an irresistible combination of creamy and crunchy textures in every bite. Dark chocolate, milk chocolate ...

Read
Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

These air fryer tuna empanadillas are a lighter, fuss-free take on a Spanish classic. Instead of deep-frying, the little half-moon pastries get bru...

Read
Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos fritos are one of the great pleasures of southern Spain: tender strips of squid, lightly coated in flour and fried until golden and crisp. S...

Read
Peach Mousse Recipe: Light and Airy French Dessert

Peach Mousse Recipe: Light and Airy French Dessert

This peach mousse is wonderfully light and airy, with a bright, fresh fruit flavor that makes it a perfect ending to any meal. Instead of eggs, it ...

Read
Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

This creamy parsnip soup is a gentle introduction to a vegetable that deserves far more attention than it usually gets. Smooth, subtly sweet and re...

Read
Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas con tomate is a comforting Spanish dish that the whole family will love, and it comes together in just 25 minutes. Juicy pork sausages a...

Read
Fruit Aspic Recipe: Light Layered Dessert for Parties

Fruit Aspic Recipe: Light Layered Dessert for Parties

This fruit aspic is a showstopping dessert that looks far more complicated than it really is. A clear apple juice gelatin sets around neat layers o...

Read
Suspiro Limeño Recipe: Creamy Peruvian Dessert Classic

Suspiro Limeño Recipe: Creamy Peruvian Dessert Classic

Suspiro limeño, also known as suspiro a la limeña, is one of the most beloved desserts in Peruvian cuisine. Its silky, creamy texture and unmistakable sweetness make it a true...

SPONSORED

Pasta Nests with Vegetables Recipe: Creamy Italian Dinner
Pasta Nests with Vegetables Recipe: Creamy Italian Dinner
Pasta nests with vegetables is one of those dinners we come back to again and again. With just a handful of ingredients and a simple step-by-step method, you get a... Read more...
Huevos Divorciados Recipe: Authentic Mexican Breakfast
Huevos Divorciados Recipe: Authentic Mexican Breakfast
Huevos divorciados are a classic Mexican breakfast where two fried eggs sit on crispy corn tortillas and are 'divorced' by two different salsas: one smothered in red salsa and the... Read more...
Salmon and Spinach Lasagna Recipe: Easy Creamy Baked Pasta
Salmon and Spinach Lasagna Recipe: Easy Creamy Baked Pasta
This salmon and spinach lasagna is one of the easiest lasagnas you can make, and it turns out absolutely delicious. Instead of pre-cooking the filling, we combine the ingredients raw... Read more...
Old-Fashioned Chickpea Stew Recipe: Hearty Spanish Comfort
Old-Fashioned Chickpea Stew Recipe: Hearty Spanish Comfort
This old-fashioned Andalusian chickpea stew is the kind of dish that fills the kitchen with the smell of home cooking. Chickpeas simmer slowly with chorizo, morcilla, panceta and a piece... Read more...
Chickpeas Carbonara Recipe: Creamy Spanish Legume Twist
Chickpeas Carbonara Recipe: Creamy Spanish Legume Twist
Chickpeas carbonara is the legume version of the famous Italian pasta specialty, and it comes together in just 10 minutes. This quick and easy dish is perfect when you want... Read more...
Tortillitas de Gambas Recipe: Andalusian Shrimp Fritters
Tortillitas de Gambas Recipe: Andalusian Shrimp Fritters
Tortillitas de gambas are thin, golden shrimp fritters from Andalusia, the kind of tapa that disappears from the plate almost as fast as you can fry them. Chopped shrimp are... Read more...
Grilled Iberian Pork Pluma Recipe: Juicy Spanish Classic
Grilled Iberian Pork Pluma Recipe: Juicy Spanish Classic
Grilled Iberian pork pluma is one of the most rewarding cuts you can cook at home. It comes from the shoulder area of the Iberian pig, well marbled and famously... Read more...
Arroz con Pulpo Recipe: Easy Spanish Octopus Rice
Arroz con Pulpo Recipe: Easy Spanish Octopus Rice
Arroz con pulpo is one of those dishes that surprises everyone at the table. It comes together easily because we start with cooked octopus, and the result is deeply savory... Read more...
Eggplant San Jacobos Recipe: Crispy Ham and Cheese Bites
Eggplant San Jacobos Recipe: Crispy Ham and Cheese Bites
Eggplant San Jacobos are a surprising and wonderfully easy twist on a classic comfort dish. Two slices of eggplant sandwich ham and melted cheese, then get breaded and fried until... Read more...
Torta de Pan Recipe: Easy Venezuelan Bread Pudding Cake
Torta de Pan Recipe: Easy Venezuelan Bread Pudding Cake
Torta de pan is a traditional Venezuelan dessert born from the clever idea of putting stale bread to good use. It turns simple pantry staples into a moist, lightly spiced... Read more...
Tuna Empanada Recipe: Easy Galician Savory Pie Classic
Tuna Empanada Recipe: Easy Galician Savory Pie Classic
This tuna empanada is a Galician classic that turns a simple sofrito of sweet onion and pepper into something deeply savory. Canned tuna, crushed tomato and chopped hard-boiled egg get... Read more...
Carbayones Recipe: Authentic Asturian Almond Pastries
Carbayones Recipe: Authentic Asturian Almond Pastries
Carbayones are the signature sweet of Oviedo, a city in Asturias, Spain. These elongated, slightly oval pastries start with a base of buttery puff pastry that cradles a rich, aromatic... Read more...

SPONSORED