Recipes

Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's cauliflower and butter bean malai curry is a comforting, creamy tomato-based dish that's perfect for a meat-free dinner. The recipe,...

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Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint sauce is a classic condiment for lamb, but a recent debate has sparked over whether it should be used on chips. The traditional view, held by ...

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Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and sour pork is the kind of dish that turns a weeknight dinner into something special. Chunks of pork loin get a quick soy and egg marinade,...

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Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

This three chocolate cake brings together an irresistible combination of creamy and crunchy textures in every bite. Dark chocolate, milk chocolate ...

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Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

These air fryer tuna empanadillas are a lighter, fuss-free take on a Spanish classic. Instead of deep-frying, the little half-moon pastries get bru...

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Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos fritos are one of the great pleasures of southern Spain: tender strips of squid, lightly coated in flour and fried until golden and crisp. S...

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Peach Mousse Recipe: Light and Airy French Dessert

Peach Mousse Recipe: Light and Airy French Dessert

This peach mousse is wonderfully light and airy, with a bright, fresh fruit flavor that makes it a perfect ending to any meal. Instead of eggs, it ...

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Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

This creamy parsnip soup is a gentle introduction to a vegetable that deserves far more attention than it usually gets. Smooth, subtly sweet and re...

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Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas con tomate is a comforting Spanish dish that the whole family will love, and it comes together in just 25 minutes. Juicy pork sausages a...

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Fruit Aspic Recipe: Light Layered Dessert for Parties

Fruit Aspic Recipe: Light Layered Dessert for Parties

This fruit aspic is a showstopping dessert that looks far more complicated than it really is. A clear apple juice gelatin sets around neat layers o...

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Casarecce al Pesto Recipe: Creamy Italian Pasta Classic

Casarecce al Pesto Recipe: Creamy Italian Pasta Classic

Casarecce al pesto brings the bright, fragrant flavors of Genoa straight to your table. The short, twisted casarecce noodles are made for clinging to creamy sauces, and this homemade pesto,...

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Garbanzos con Arroz: Easy Spanish Chickpea and Rice One-Pot
Garbanzos con Arroz: Easy Spanish Chickpea and Rice One-Pot
Garbanzos con arroz is a comforting Spanish one-pot dish that brings together tender chickpeas, fluffy rice, and a fragrant vegetable sofrito. It is the kind of meal that feels nourishing... Read more...
Rosquillas Tontas y Listas: Madrid's San Isidro Classic
Rosquillas Tontas y Listas: Madrid's San Isidro Classic
Every May, Madrid celebrates the Fiesta de San Isidro, and no table is complete without rosquillas tontas y listas. These anise-scented baked doughnuts come in two personalities: the plain tontas,... Read more...
Cream of Boletus Recipe: Velvety Seasonal Mushroom Soup
Cream of Boletus Recipe: Velvety Seasonal Mushroom Soup
This cream of boletus is a wonderful way to enjoy seasonal mushrooms. The boletus brings its deep, earthy flavor to a silky soup built on gently softened onion and potato,... Read more...
Tarta de Galletas y Natillas: Easy No-Bake Spanish Cake
Tarta de Galletas y Natillas: Easy No-Bake Spanish Cake
Tarta de galletas y natillas is a classic homemade Spanish dessert that layers crisp cookies with silky custard and a smooth dark chocolate topping. There is no oven involved, so... Read more...
Timbal of Spicy Gorgonzola and Pumpkin with Sage Cream (58)
Timbal of Spicy Gorgonzola and Pumpkin with Sage Cream (58)
This timbal of spicy Gorgonzola DOP and pumpkin is an elegant starter that pairs the natural sweetness of roasted squash with the bold, creamy character of spicy Gorgonzola. The contrast... Read more...
Codfish Salad Recipe: Quick Spanish Salt Cod Starter, Zesty
Codfish Salad Recipe: Quick Spanish Salt Cod Starter, Zesty
This codfish salad is one of those quick, light and deeply flavorful dishes that end up on repeat in our kitchen. It is made with desalted salt cod, roasted red... Read more...
Pineapple Mousse Recipe: Light and Tropical French Dessert
Pineapple Mousse Recipe: Light and Tropical French Dessert
This pineapple mousse is a light, airy dessert that brings a taste of the tropics to your table any time of year. With its smooth, fluffy texture and the sweet,... Read more...
Fried Morcilla de Burgos: Crispy Spanish Tapa Classic (58)
Fried Morcilla de Burgos: Crispy Spanish Tapa Classic (58)
Fried morcilla de Burgos is one of the most typical appetizers served in the bars and restaurants of this Castilian-Leonese city, and today we are going to see how to... Read more...
Arroz Paisa: Hearty Colombian Rice With Meats and Plantain
Arroz Paisa: Hearty Colombian Rice With Meats and Plantain
Arroz paisa is a beloved Colombian rice dish that brings together an eye-catching mix of flavors and textures on a single plate. Long-grain rice is tossed with chicken breast, chorizo,... Read more...
Roscos de Vino Recipe: Traditional Malaga Christmas Cookies
Roscos de Vino Recipe: Traditional Malaga Christmas Cookies
Roscos de vino are snowy little ring cookies from Malaga, tender enough to melt on the tongue and fragrant with anise, lemon and sweet wine. Toasted flour and ground sesame... Read more...
Pandoro Recipe: Authentic Italian Christmas Star Bread
Pandoro Recipe: Authentic Italian Christmas Star Bread
Pandoro is one of Italy's most beloved Christmas sweets, instantly recognizable by its tall, eight-pointed star shape. Its feather-light crumb carries the rich flavor of butter and vanilla, and a... Read more...
Stuffed White Asparagus: Easy Spanish Tapas Appetizer (56 characters)
Stuffed White Asparagus: Easy Spanish Tapas Appetizer (56 characters)
Stuffed white asparagus is the kind of appetizer that looks like you spent hours in the kitchen, yet comes together in about ten minutes. Thick, tender cooked asparagus spears are... Read more...

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