Recipes

Rukmini Iyer Q&A: One-Pan Cooking and Easy Midweek Meals

Rukmini Iyer, the bestselling author behind the Roasting Tin cookbook series, is hosting a live Q&A on one-pan cooking and easy midweek meals. ...

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Rukmini Iyer's Cauliflower and Butter Bean Malai Curry

Rukmini Iyer's cauliflower and butter bean malai curry is a comforting, creamy tomato-based dish that's perfect for a meat-free dinner. The recipe,...

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Mint Sauce: The Classic Condiment for Lamb, Not Chips

Mint sauce is a classic condiment for lamb, but a recent debate has sparked over whether it should be used on chips. The traditional view, held by ...

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Sweet and Sour Pork Recipe: Crispy Chinese Takeout Classic

Sweet and sour pork is the kind of dish that turns a weeknight dinner into something special. Chunks of pork loin get a quick soy and egg marinade,...

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Three Chocolate Cake Recipe: Creamy Layered Chocolate Dessert

This three chocolate cake brings together an irresistible combination of creamy and crunchy textures in every bite. Dark chocolate, milk chocolate ...

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Air Fryer Tuna Empanadillas Recipe: Crispy Spanish Classic

These air fryer tuna empanadillas are a lighter, fuss-free take on a Spanish classic. Instead of deep-frying, the little half-moon pastries get bru...

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Chocos Fritos Recipe: Crispy Andalusian Fried Squid

Chocos fritos are one of the great pleasures of southern Spain: tender strips of squid, lightly coated in flour and fried until golden and crisp. S...

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Peach Mousse Recipe: Light and Airy French Dessert

This peach mousse is wonderfully light and airy, with a bright, fresh fruit flavor that makes it a perfect ending to any meal. Instead of eggs, it ...

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Parsnip Soup Recipe: Easy Spanish Creamy Root Veg Starter

This creamy parsnip soup is a gentle introduction to a vegetable that deserves far more attention than it usually gets. Smooth, subtly sweet and re...

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Longanizas with Tomato Recipe: Easy Spanish Comfort Dish

Longanizas con tomate is a comforting Spanish dish that the whole family will love, and it comes together in just 25 minutes. Juicy pork sausages a...

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Sopa a la Minuta Recipe: Creamy Peruvian Beef Soup

Sopa a la minuta is a traditional Peruvian soup that brings together an unexpected but wonderful combination of ingredients. Tender beef, potato, capellini and evaporated milk create a bowl that...

Sourdough Starter Recipe: Easy Homemade Guide from Scratch

Making your own sourdough starter at home is a simple and rewarding process that requires just flour, water, and a bit of patience. Unlike commercial yeast, a sourdough starter is...

Citrus Butter Chicken Legs Recipe: Juicy Oven-Baked Delight

These citrus butter chicken legs are juicy on the inside, golden and crispy on the outside, and coated in the irresistible flavor of butter mixed with lemon and lime zest....

American Cookies Recipe: Easy Thermomix Chocolate Chip Treat

These American-style cookies made in a Thermomix are wonderfully soft and chewy inside with just the right crisp, golden edge. Packed with chocolate chips and mixed entirely in the machine,...

Coconut Dulce de Leche Tart: Easy Latin Dessert Classic

This coconut dulce de leche tart is a sublime dessert thanks to its delicious combination of textures and flavors. A buttery shortcrust base holds a thick layer of dulce de...

Macarrones a la Mallorquina: Creamy Spanish Pasta Classic

Macarrones a la mallorquina is a traditional Mallorcan pasta dish that proves simple food can be deeply satisfying. It starts with a sofrito of onion, garlic, sobrasada and tomato, then...

Uramaki Recipe: Homemade Sushi with Salmon and Avocado

Uramaki is a style of sushi where the seasoned rice wraps around the outside and the filling stays tucked inside, hidden by a sheet of nori. The result is a...

White Chocolate Cake Recipe: Moist and Delicious Homemade

This white chocolate cake is the kind of sweet treat that wins people over at first glance. It is elegant, versatile, and perfect for anyone who loves a sponge that...

Caldeirada Gallega Recipe: Traditional Galician Fish Stew

Caldeirada gallega is the most popular fish stew in Galician cooking, a simple, deeply flavorful dish where the quality of the ingredients is the foundation of everything. In Galicia it's...

Flan de Turrón: Silky Spanish Almond Dessert with Honey (59)

Flan de turrón is one of the most delicious and easiest Spanish desserts you can make at home. The silky, custard-like texture of traditional flan meets the unmistakable flavor of...

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