Catarratto is Sicily's most widely planted white grape, yet it remains a hidden gem for many wine lovers. This versatile grape produces crisp, aromatic wines with ripe pear, peach, lemon, and almond notes, making it a perfect choice for both casual sipping and food pairing. If you're looking to expand your wine palate, catarratto offers exceptional value and character.
What is Catarratto?
Catarratto is an indigenous Sicilian grape variety that accounts for roughly one-third of the island's vineyards. It is the second most planted grape in all of Italy, after sangiovese, yet it has long been overlooked in favor of more famous varieties. Historically, catarratto was used in bulk wine production or as a blending component in denominations like Marsala and Etna Bianco.
Get the #1 Wireless Door Camera
REOLINK Bestseller: 2K Weatherproof Video Doorbell, No Monthly Fees.
The Quincy Jones of White Grapes
Just as Quincy Jones shaped countless hits before stepping into the spotlight, catarratto has been integral to the success of other Sicilian wines. It often played a supporting role to grapes like grillo and carricante. However, modern producers are now crafting complex, terroir-driven catarrattos that shine on their own, from volcanic slopes to coastal vineyards.
Why You Should Drink Catarratto
Catarratto is a crowd-pleaser that suits any occasion. Its bright acidity and stone fruit flavors make it a fantastic companion to seafood, salads, and light pasta dishes. It's also one of the most affordable quality white wines, often priced under $20. Whether you're a seasoned oenophile or a casual drinker, catarratto offers a delightful experience.
Key Characteristics of Catarratto
- Ripe pear and peach aromas with lemon zest and almond nuances
- Medium body with crisp, refreshing acidity
- Versatile food pairing options
- Excellent value for money
- Available in both conventional and organic styles
Catarratto vs. Other Italian Whites
| Grape | Region | Flavor Profile | Price Range |
|---|---|---|---|
| Catarratto | Sicily | Pear, peach, lemon, almond | $10-$20 |
| Pinot Grigio | Veneto | Green apple, citrus, floral | $12-$25 |
| Verdicchio | Marche | Lemon, almond, saline | $15-$30 |
| Greco di Tufo | Campania | Peach, apricot, minerals | $18-$35 |
Top Catarratto Bottles to Try
If you're ready to explore catarratto, look for bottles from producers like Purato, Vinca, and others featured in natural wine shops. The Purato organic catarratto/pinot grigio blend from Ocado is a great starting point, offering a cheery, approachable style. For a more complex expression, seek out single-vineyard catarrattos from the Alcamo region or Etna.
How to Serve Catarratto
Serve catarratto well-chilled, around 8-10°C (46-50°F). It's best enjoyed young, within 2-3 years of vintage, to capture its fresh fruit character. Use standard white wine glasses to allow the aromas to develop.
FAQ
What does catarratto wine taste like?
Is catarratto a good wine for beginners?
What food pairs well with catarratto?
Final Thoughts
Catarratto is a hidden treasure that deserves a spot on your wine rack. Its rich history, versatility, and affordability make it a smart choice for any wine lover. Next time you're shopping for white wine, skip the usual suspects and give catarratto a try—you won't be disappointed.