Oreo Mousse Recipe: Easy No-Bake Cookies and Cream Dessert 2026

If you love Oreo cookies, this Oreo Mousse is the dessert for you. It's incredibly easy to make and takes just 15 minutes of hands-on time, no baking required. We replicate the three layers of the famous cookie in a single, eye-catching individual dessert that's perfect for parties or a sweet treat at home.

This no-bake mousse skips the usual gelatin because it's served in individual glasses, so it sets perfectly without it. The amounts below make 3 generous glasses, but you can stretch it to 4 smaller portions if you prefer. For a bigger batch, simply double the ingredients.

It's ideal for making ahead and keeping in the fridge until you're ready to serve it chilled. We recommend adding the cookie decoration just before serving so they stay crisp.

Ingredients for Oreo Mousse

Serves 4

• 14 Oreo cookies
• 20 g butter
• 100 ml heavy cream (35% fat)
• 75 g mascarpone cheese
• 15 g sugar

How to Make Oreo Mousse Step by Step

1. Divide the cookies

Set aside 2 Oreo cookies for decoration, which you'll cut in half for the final presentation. Remove the filling from 6 cookies. Leave the remaining 6 cookies whole for now.

2. Make the base layer

Crush the 6 emptied cookies together with 20 g of butter. Distribute half, or a little more, of this mixture into the bottom of your serving glasses and refrigerate them. Reserve the rest of the cookie-butter mixture for the topping.

3. Whip the cream

Using a whisk, beat 100 ml of heavy cream with 75 g of mascarpone cheese and 15 g of sugar.

4. Add the crushed cookies

Crush the 6 whole Oreo cookies you set aside and fold them into the whipped cream along with the filling from the emptied cookies.

5. Assemble the mousse

Divide this cream and Oreo mixture among the chilled glasses.

6. Top with cookie crumbs

Cover with the remaining cookie-butter mixture, dividing it evenly among all the glasses. Refrigerate the Oreo mousse for at least 4 hours.

7. Serve with cookie garnish

Serve the Oreo mousse decorated with the reserved cookies cut in half.

Tips for the Best Oreo Mousse

Make ahead

This mousse is perfect for preparing in advance. Keep it in the fridge and add the cookie decoration just before serving so they stay crunchy.

Adjust the servings

The recipe makes 3 generous glasses, but you can divide it into 4 smaller portions. For more, simply double all the ingredients.

No gelatin needed

Because it's served in individual glasses, you don't need gelatin to set the mousse. The mascarpone and whipped cream give it a rich, creamy texture that holds up well when chilled.

30 Home-Cooked Recipes I Keep Coming Back To

If you're anything like me, your kitchen rotation probably includes a little bit of everything — cozy comfort plates, tried-and-true dishes from around the globe, and sweets that make a crowd happy.

When a rich, indulgent treat is calling my name, I reach for this La Viña Molten Cheesecake recipe, this refined Original French Crème Brûlée recipe, or a luxurious Chocolate Mousse Cake recipe. And on days when only something fruity and soothing will do, this timeless French Tarte Tatin recipe is my go-to.

Mornings and lighter plates call for these airy Oatmeal and Banana Pancakes recipe, a hearty Stuffed Sweet Potato recipe, or these bright Eggs Stuffed with Avocado and Salmon recipe. And for a gluten-free staple I can keep on hand, this no-fuss Gluten-Free Rice Flour recipe does the trick.

Tapas and Mediterranean flavors are a constant craving, so I switch between this punchy Basque Tuna with Tomato recipe, golden Patatas Bravas Air Fryer recipe, silky Tirokafteri Greek Dip Sauce recipe, and a cool Burrata Salad with Tomato and Pesto recipe. And when the occasion begs for something a touch fancier, this elegant Italian Vitello Tonnato recipe is what I serve.

Come lunch or dinnertime, these are the dishes I hand out to friends most often: a soul-warming Meatballs in Spanish Sauce recipe, a time-honored Meatballs in Almond Sauce recipe, a deeply savory Italian Bolognese Sauce recipe, and velvety Chicken Croquettes in Thermomix recipe. For something more substantial, out comes this oven-baked Greek Pastitsio Pie recipe, a homey Potatoes and Squid Stew recipe, or the deeply comforting French Boeuf Bourguignon recipe.

Street-food cravings and party spreads usually mean this succulent Homemade Chicken Doner Kebab recipe, crispy Salchipapas recipe, boldly seasoned Mexican Pork Carnitas recipe, or these crisp Korean Hobak Jeon recipe. These simple Air Fryer Zucchini Rings recipe also make an effortless appetizer or snack.

And when I'm hosting and mixing drinks alongside a full menu, dinner often gets paired with a cool Original Cuban Mojito recipe, a strong Long Island Iced Tea recipe, or a pitcher of this fruity Bleeding Spanish Sangria recipe. To fill out the spread, I like setting out this zesty French Remoulade Sauce recipe on the side, or finishing the table with this eye-catching Mediterranean Black Rice with Squid recipe.

Even More Tasty Recipes to Cook for the Family

After years of cooking, testing, and tweaking in my own kitchen, I've come to believe the greatest dishes are built on three things: simplicity, techniques you can trust, and flavor that really pops.

Every recipe gathered here is one I genuinely cook over and over — whether it's a fast solo meal or a spread I'm putting together for the people I love.

On the sweet side, the rich, silky Orange Chocolate Mousse Recipe is a favorite of mine when I want something that feels fancy yet comes together without fuss. Another dessert I adore is the caramelized Trdelnik Slavic Pastry Recipe, modeled after the celebrated Central European chimney cake. If baking is your thing, knowing how to make syrup for better dessert texture pays off, and my Inverted Sugar Recipe walks through exactly how I do it at home.

When something light and unfussy sounds right, I tend to go with the timeless Italian Caprese Salad Recipe or a flawlessly cooked Simple Poached Egg Recipe. And for cozier, heartier fare, I'm quick to suggest the filling Meatball Sandwich Recipe, the velvety Russian Stroganoff Beef Recipe, and the fast weeknight winner One Pot Pasta Recipe.

Sharing dishes from across the globe is another joy of mine — among them the genuine Sorropotún de Bonito Fish Stew Recipe, golden Chilean Pumpkin Sopaipillas Recipe, and the traditional Spanish Cochifrito Segovian Fried Pig Recipe.

Air fryer cooking is another category I turn to often, since it delivers great texture while saving time. The ones I make most are Air Fryer Pork Ribs Recipe, Air Fryer Chicken Thighs Recipe, Air Fryer Sweet Potatoes Recipe, Air Fryer Baked Potatoes Recipe, Air Fryer Peppers Recipe, Air Fryer Mixed Sandwich Recipe, Air Fryer Toasted Bread Recipe, and Air Fryer Hard-Boiled Eggs Recipe.

And for anyone steering clear of wheat, my cozy Gluten-Free Lasagna Recipe shows that a classic baked pasta can still be rich, cheesy, and completely gratifying without any gluten.

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